Spanish Name
Hibisco morada
Scientific Name
Hibiscus acetosella
Category
Leafy greens & herbs
Perennial/Annual
Bi-Annual
Pictures
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Edible parts
FlowerLeaves
Recipes
Growth Type
HerbaceousShurb
Usage
CulinaryMedicinalSalad GreenOrnamentalBiomass
Life Cycle
Placenta 2Secondary
Origin
Africa
Strata Category
Medium
🌱 Variety
No access
How to eat
Eat raw in salads, or add to pestos
Nutritional Info
High in antioxidants (anthocyanins), vitamin C
Medicinal Uses
Antihypertensive, supports immunity, aids weight loss
Planting Distance
60–80 cm between plants
Harvest Time
30–45 days after planting (leaves). Harvest: Continuous leaf harvest for 4–6 months or more; reseeds easily
