Noni Juice / Smoothie

Total Time

2-3 days

Couisine

Category

Drinks/Beverages

Diet

vegangluten-free

Prep Time

5 min

Cook Time

Rest Time

3 days

Dish

Link

Servings

2

Calories

~250-300 kcal

Garden Plants

NoniGinger

posted by

Joy

A traditional health tonic made from ripe noni fruit. Slightly fermented and full of antioxidants, this juice is valued for its medicinal properties and immune-boosting effects.

Make Noni Juice

1. Place whole ripe noni fruits in a jar and cover with water. Let them soak and ferment for a few days until softened.
2. Wash and chop softened noni into large chunks.
3. Add chunks to a blender. Cover with fresh water (approx. 2–3x water to fruit).
4. Blend on low speed to preserve the seeds whole.
5. Strain the blended juice through a fine sieve into a bowl.
6. Transfer the strained juice to a clean glass bottle or jar.
7. Refrigerate and consume chilled. Shake before serving.

Make Smoothie

1. Add ¼ cup of noni juice and all smoothie ingredients into a blender.
2. Blend on high until smooth.
3. Optional: substitute any sour fruit for soursop.

Storage Notes:

• Store in the fridge for up to 1 week.
• Flavor intensifies with time; consume in small amounts.